Taysters' product range provides a complete bread-based menu for the high volume caterer. And whilst the standard triangular sandwich wedge still represents 60%, or more, of a typical clients' business, the full range provides a well balanced choice of traditional and alternative snacks.

Each product category has been developed to provide maximum appeal to a broad variety of consumers with a selection of popular fillings along side innovative recipes with a truly international flavour.

Every ingredient, from freshly baked bread rolls to Icelandic Prawns, are carefully selected to ensure the highest standards. Our stringent selection controls along with "best practice" manufacturing operations and regular supplier monitoring ensures complete safety throughout the production cycle.

Each product label provides a wealth of information - including Energy, Fat, Protein and Carbohydrate content, a complete list of ingredients and coloured information bars indicating whether the product Contains Mayonnaise, has Less than 300 Calories and is Suitable for Vegetarians.

All of the bread, sunflower spread and cheddar cheese used throughout the range is suitable for a vegetarian diet.

Further specific technical information can be obtained by contacting the Technical Department.